Served with a banh mi baguette, the sauce was rich and flavorful along with the beef cheek was so tender it virtually dissolved inside your mouth. So good! Some snails ended up grilled with pepper, Other people were fried with garlic or tamarind. Everything we had was delicious. Đây là https://jeffreyfjjih.blogsumer.com/36725486/the-single-best-strategy-to-use-for-sài-gòn-list