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Tapas meny Fundamentals Explained

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Are sliced potatoes wearing vinegar and olive oil, and topped with tuna and challenging-boiled egg. You should definitely get the best-excellent things doable, as being the simplicity of your tapa surely lets them shine. There is no need to use Spanish tuna, but I extremely recommend it. Ravnkloa Hvelvingen er https://melhuscatering.no/

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