Insert the fishcakes and fry for 3 minutes on all sides for getting colour prior to transferring for the oven for 10 minutes. Serve topped with a poached egg and several freshly cooked peas. Smoked haddock: You should not compromise high quality in this article, get good top quality boneless https://connerljbmr.answerblogs.com/31049811/the-2-minute-rule-for-smoked-haddock-fillets