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5 Simple Techniques For baguette

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Mix the dough: Mix the flour, salt, and yeast in a bowl or even the bowl of the stand mixer. Stir to combine. Add the h2o and stir until a raggy dough varieties. Switch the dough out onto a floured surface. Once the dough has been extensively kneaded, position it https://judo-history93603.dbblog.net/2239624/the-greatest-guide-to-baguette

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